Pre-fried Crispy, breaded pieces of chicken pops from Lindströms. These frozen bite-sized juicy and crunchy chicken bites are part of Lindströms America Street Food product line. They’re as great as a dipping snack, finger food or as the chicken in a dish like chicken tortillas, over rice with some spicy sauce.
- Milk Grains that contain gluten
- Can contain traces of mustard, celery, soja, milk and egg
Frozen -25°C to -18°C
Nutritional value per 100 g
16 g protein
13 g carbohydrates
11 g fat
|Saturated fat||1.4 g|
Chicken fillet (65%), water, rice flour, Wheat flour, canola oil, wheat fibers, salt, dextrose, baking powder, (diphosphates, sodium carbonates), yeast extract, maltodextrin, stabilizers (sodium citrates), spices, onion powder, spice extract, dye (paprika extract), citrus fiber.
Preheat your air fryer to 180 degrees for two minutes. Place your frozen Chicken pops in the air fryer cooking tray. Spray or brush some cooking oil for extra crispiness. Cook for 12 minutes and flip them over after half the time. Let them rest for 2 minutes before serving.
Pan-fry. Heat cooking oil in a pan. Fry over medium heat for 5-7 minutes until golden brown. Flip continuously for even browning and maximum juiciness.
Oven. Preheat the oven to 200˚C. Spread out the frozen Chicken pops in a baking tray and brush with cooking oil if you want them extra crispy. Bake for 8-10 minutes or until golden brown and crispy. Keep an eye on them while baking and flip them over after half the time. Let them rest and chill for 2 minutes before serving.
Heat the oil to 180˚C in a deep fryer or a pot and fry the Chicken pops a few at the time for about 2 minutes or until golden brown. It’s very important to not leave the deep fryer or pot with heated oil unsupervised while frying.
Height: 240 mm
Width: 182 mm
Length: 35 mm
Expiration period from production date: 365 days
Gross weight: 307 g
Net weight: 300 g