Classic donut in small format with toffee filling.
Made in France
Allergens: Wheat, Milk, Eggs, Gluten, Soybeans, Lactose
Storage: Maximum -18°C
Nutrition per 100 g
7.2 g Protein
47.7 g Carbohydrates
20.3 g Fat
|Saturated fat||9.9 g|
Wheat Flour, filling caramel 23.8% [glucose syrup, sweetened condensed skimmed milk, sugar, water, palm oil, modified starch, acidity regulator E331, antioxidant E334, emulsifier (E471, E322 (SOYA), flavoring agent, salt, preservatives) , vegetable fat (rapeseed, palm), water, Eggs, Sugar, butter, grape sugar, wheat gluten, yeast, salt, emulsifier E471, wheat strength else, aroma (Vete), malt of Vete, dye (E160a, E160b), flour action E300
***There may be traces of hazelnuts.
Thaw in 30 – 60 minutes at room temperature and thaw with advantage in a plastic bag. Should not be stored for more than 48 hours in the refrigerator or freezer compartment after thawing.
Gross weight: 110 g
Net content: 105 g
Best before: 365 days from manufacturing